Advertisement
The index for ‘Food Articles’ group declined by 2.2 percent to 270.1 from 276.1 for the previous month due to lower price of fruits and vegetables (9%), arhar (6%), masur and urad (5% each), moong (4%), gram (2%) and poultry chicken (1%). However, the price of ragi (4%), jowar and wheat (3% each), bajra (2%) and egg, barley, pork, condiments, spices, tea and fish-inland (1% each) moved up.
The index for ‘Food Products’ group declined by 0.2 percent to 193.7 from 194.0 for the previous month due to lower price of tea leaf (blended), coffee powder and gur (5% each), oil cakes (3%), processed prawn (2%) and maida, tea leaf (unblended), sugar, gingelly oil, tea dust (blended), mustard & rapeseed oil, sunflower oil and tea dust (unblended) (1% each).
However, the price of gram powder (besan) (14%), groundnut oil, copra oil, gola (cattle feed) and wheat flour (atta) (2% each) and ghee, rice bran oil, bakery products, soyabean oil, palm oil and sooji (rawa) (1% each) moved up.