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For the 2019-20 marketing year ending September, the government has allowed export of 6 million tonnes of sugar under the quota to help deal with surplus sugar.
“Out of 6 million tonnes, 5.7 million tonnes of sugar have been contracted. And about 5.6 million tonnes have been moved from mills,” Subodh Kumar Singh, Joint Secretary in the Food Ministry said.
Some mills faced difficulty in exporting during the current COVID-19 pandemic as they could not move their stock due to movement restrictions in some places, he said.
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Mills have exported sugar to countries such as Iran, Indonesia, Nepal, Sri Lanka and Bangladesh among others.
There were quality issues for export of sugar to Indonesia which have now been relaxed that has given a boost to shipments from India, the official added.
The government is providing Rs 6,268 crore subsidy for export of 6 million tonnes of sugar during the 2019-20 marketing year, in order to liquidate surplus domestic stock and help mills in clearing huge sugarcane arrears to farmers.
Sugar production in India, the world’s second-largest producer of the sweetener after Brazil, is estimated to be lower at 27.3 million tonnes in the 2019-20 marketing year (October-September), down from previous year due to drought in major growing states of Maharashtra and Karnataka.
But domestic sugar production is more than the estimated annual requirement of 25-26 million tonnes.