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Anjali Dhingra of ‘So Saute,’ a prominent food blogger, recently tasted the ‘Tikki Rashgulla Chaat’ in her city and videotaped her reaction, showing fans a dish heaped with yoghurt, tamarind sauce, mint sauce, and sweets. The Instagram influencer takes a bite of the sweet-and-sour “chat,” which is garnished with bhijia, boondi, and other ingredients.
She proceeded, apparently distressed, to inform viewers she couldn’t believe it was priced at Rs 140! “Never again,” she said as she ended her video and said her goodbyes to everyone.
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