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The price increase will vary depending on how the cost has been rounded off.
Bruhath Bangalore Hotels Association President PC Rao said that the price of a cooking gas cylinder “which used to be Rs 1,100 for 19 kg (in May 2020) is now Rs 2,060”.
“Cooking oil which used to be Rs 85 is now Rs 155, vegetables also cost more than Rs 50. The cost of pulses has also increased,” he said.
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